Sweet Cheese Curd
Sweet cheese is a white milky cheese that is a bit less soft than the mozzarella cheese. Its is saltless
cheese cordelles that are formed into and desired form you place it in to rest. It is very similar to
mozzarella in many ways from taste, color, spongy texture, and moisture.
In the middle eastern world this cheese is used for cheese pies and sweets like kunafa and katayif
sweets cheese adds a warm stretchy texture to whatever it is in.
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